How To Make The Chicken 65 Dish

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Chicken Fry at the Radisson Blu Hotel Edinburgh by our chefAfter last weeks Rosemary Lamb Loin Fillets Recipe one of our chefs at the Radisson Blu Hotel Edinburgh talks us through how to make a South Indian dish called Chicken 65 or Chicken Fry. Follow his step by step instructions, measures and finally presentation. I think you will agree this looks amazing!

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