Thanks to Raushan from the Radisson Blu Edinburgh Hotel bar, we have a tasty new cocktail to share with you!
37.5mlml Mount Gay Rum
50ml Orange Juice
25ml Pineapple Juice
25ml Lemon Juice
5ml Grenadine Syrup
Shake all ingredients except grenadine syrup and strained into crushed ice filled highball glass. Then put the grenadine on top..
Fruit e.g strawberry orange slice and 2 long straws.
And there you go: one Mary Queen cocktail! Enjoy.